Difference between revisions of "Hard Boiled Egg"
From John Freier
| Line 4: | Line 4: | ||
2. Add Salt | 2. Add Salt | ||
| − | 3. Turn stove on, Gently bring egg to a | + | 3. Turn stove on, Gently bring egg to a boil. |
4. As soon as the water starts to boil, remove the pan from the heat for a few seconds. | 4. As soon as the water starts to boil, remove the pan from the heat for a few seconds. | ||
Revision as of 09:34, 16 August 2009
Hard Boiled Egg
1. Place egg in pot of water. Make sure water is covering egg.
2. Add Salt
3. Turn stove on, Gently bring egg to a boil.
4. As soon as the water starts to boil, remove the pan from the heat for a few seconds.
5. Remove from heat.
6. Cover and let sit for 15 minutes.
7. Run under cold water.
8. Eat within 5 days.
