Difference between revisions of "Hard Boiled Egg"
From John Freier
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2. Add Salt | 2. Add Salt | ||
| − | 3. Turn stove on, Gently bring egg to a | + | 3. Turn stove on, Gently bring egg to a boil. |
| − | 4. As soon as the water starts to boil, remove | + | 4. As soon as the water starts to boil, remove from heat. |
| − | + | ||
| − | + | ||
6. Cover and let sit for 15 minutes. | 6. Cover and let sit for 15 minutes. | ||
Latest revision as of 10:38, 16 August 2009
Hard Boiled Egg
1. Place egg in pot of water. Make sure water is covering egg.
2. Add Salt
3. Turn stove on, Gently bring egg to a boil.
4. As soon as the water starts to boil, remove from heat.
6. Cover and let sit for 15 minutes.
7. Run under cold water.
8. Eat within 5 days.
